This no-knead pizza dough recipe takes all the guess-work and hassle out of making your own pizza bases. This recipe will make 4 x 30cm pizza bases (12in)
Ingredients
500g All purpose flour
¼ Tsp Dry yeast
2 Tsp Salt
1½ Cups Water
Instructions
Add all of the dry ingredients to a mixing bowl
Mix the ingredients thoroughly, make a well in the center, and pour in the water
Using a wood paddle, mix the dough until it is completely combined and it comes away from the bowl cleanly
Cover the bowl with cling-wrap and allow the dough to stand for 18hrs at room temperature
Turn the dough out onto a floured surface, pat it down, and divide it into 4 equal pieces
The dough is now ready to roll out, or please go to our next video, "The Coolest Pizza Trick Ever!" - you check it out by clicking here!
Recipe by Whats4Chow at https://whats4chow.com/2014/02/13/no-knead-pizza-dough/