Firstly let me apologise to all of our loyal viewers for being a little bit quieter than usual for the last few weeks. I have not been able to keep up to the normal 20 plus videos for the month, but there are a couple of reasons for this.
First up was a serious case of flu, which I am still trying to shake off.
Second, I am proud to announce that our second cooking course titled Mastering Iconic Chicken Recipes has just been launched on Curious.com.
For more details on this full structured cooking course, please click here.
This is the second fully structured cooking course we have published on Curious.com and I urge you all to go check it out.
To see our first course, “The definitive Guide to Preparing & Cooking Prawns” click here!!!
In addition to this, over the next few weeks I am rolling out another of our structured cooking courses right here on our Youtube channel, absolutely free.
The course titled Snack Platter Catering will take you on a journey through the world of finger foods, from simple to fancy.
Snack platters, tasting platters and snack baskets have become increasingly popular and allow you to cater for much larger groups without mess and hassle of formal dinners.
There will be 20 episodes in this series, and episode 1 will launch tomorrow, Sunday 19th April.
Thanks for joining us today and I will look forward to seeing you all tomorrow.
